- 1/4 lemon (zest & juice)
- 225g mixed berries
- 3 tsp red berry superfood powder
- 198g condensed milk
- 300g double cream
Mix the lemon zest and juice with the mashed berried and condensed milk. Mix by hand or with a food processor.
Sieve to remove berry pips if preferred.
In a separate bowl, whisk together double cream until soft peaks form (don’t whisk beyond this point)
Carefully combine both bowls.